Still from my Tenmoku glaze phase, this dip-and-chip dish has been a source of pride for me.
The details include flat rims, a thick footing ring and a dip bowl that serves 2-3 (unless it's guac... in that case it feeds only one because you can never have too much guac).
This is a stoneware piece and it was fired at 1,240 Celsius and is dishwasher safe. However, it is recommended that you hand wash handmade items. Not microwave tested.
